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Ottawa's First & Only Fully Gluten-Free Brunch Restaurant debuts with a BEAUTIFUL NEW Brunch Menu

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Vain in Versailles Gluten Free Brunch in Ottawa
Gluten Free Mushroom Toast
Vain in Versailles Bistro in Ottawa's Little Italy caters to the Gluten-sensitive with a full Gluten Free weekend brunch. But you clearly don't have to be Gluten-sensitive to apprecaite the beauty of these Brunch plates.

You don't have to be Gluten-senstive to appreciate the beautiful and mouth-watering weekend Brunch dishes at Vain in Versailles in Ottawa's Little Italy Preston Street. To be honest, dietary restrictions aside, this is one of Ottawa's best brunch spots.


Vain in Versailles is a French-inspired restaurant in Ottawa known for their beautiful and elegant dishes. They are a one-of-a-kind restaurant and a true gem that offers a full Gluten-free menu for both dinner in Ottawa. From gluten-free bread, pastries, desserts and more, "VIV" offers something that is a rare find in this city.


And now finally, they are Ottawa’s Newest Brunch Spot offering everything you want in your weekend Brunch - sweet, savoury, beautifully plated but also FULLY Gluten-free!

Salmon on Gluten Free Toast from Ottawa's Gluten Free Brunch
Salmon on Gluten Free Toast

📍Vain in Versailles Bistro @vaininversailles

424 Preston Street, Ottawa in Little Italy


From the restaurant that brought you Ottawa’s first fully Gluten-free fine dining restaurant, Vain in Versailles is back with Ottawa’s very first all Gluten-free Brunch ❤️


This isn’t just bacon and eggs. At Vain in Versailles Bistro, they’ve taken all your Brunch favourites, made it safe for the gluten-sensitive, but still delicious for everyone else.


Brunch is on Saturdays and Sundays ONLY from 11:30am to 3pm starting September 7th. Reservations recommended.


🍞What’s on the menu:


Gluten Free French Toast Ottawa Brunch
Gluten Free French Toast from VIV Bistro Brunch

French toast- grilled banana , brie maple caramel, toasted almond.

Aligot toast - mushrooms.

Vegan Pancake- zucchini crema, grilled zucchini jalapeño balsamic.

Crepe - chocolate and compressed strawberries. Toasted pistachio.

Lox toast - queijo, fried capers, red onions, green goddess aioli.




Finally for all my Celiac and gluten-free friends in Ottawa, a brunch spot with your needs in mind, but still so good that the rest of us Ottawa foodies will be thinking “Maybe gluten’s been overrated this whole time…”


Enjoy Ottawa!


Vain in Versailles

Reservations recommended.

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